Address
SRVA
Service Romand de Vulgarisation agricole
Avenue Jordils, 1
CP 128
1000 LAUSANNE
Switzerland
Ph : 41 21 619 44 58
Fax : 41 21 617 02 61
e-mail : d.barjolle@srva.ch
WorkPackage
- Steering Committee
- WP 0 : Assistant
- WP 1 : Assistant
- WP 6 : Partner Responsible
- WP 7 : Assistant
- WP 8 : Assistant
Research
She is graduate of the Institut National
Agronomique Paris-Grignon, where she made a PhD. She is now senior
researcher in agro-food quality and policy since 8 years and teach
agro-food marketing in the Swiss Federal Institute of Technology. She was
the initiator of the proposal for the programme FAIR 95-306 and helped
Bertil Sylvander for the scientific co-ordination. She was the responsible
for the Swiss part of the project.
If you want more information, see CV
and photo.
Publications
2001
Barjolle D
Confrontation marchande des produits artisanaux et
construction sociale de la qualité, Colloque CNRS "Un produit, une
filière, un territoire", Toulouse, mai
2000
Barjolle D., Sylvander B.
Some Factors of Success for Origin Labelled Products in
Agri-Food Supply Chains in Europe: Market, Internal Resources and
Institutions, in "The socio-economics of origin labelled products in
agrifood supply chains: spatial, institutional and coordination
aspects", INRA-Economica, Sylvander, Barjolle & Arfini eds.
Barjolle D., Chappuis J.-M.
Transaction Costs and Artisanal Food Products, In : Actes
de la Conférence annuelle de l'ISNIE (International Society for New Institutional
Economics), Tuebingen (D), 22-24 septembre 2000, dowloaded
the document in PDF
Barjolle D., Chappuis J.-M.
L'Etivaz (Appellation d'Origine Contrôlée) : Atouts et
contraintes pour l'exploitation agricole en montagne, In : Actes du Séminaire
FAO (Food and Agriculture Organization) : Quality and Valorization of
Animal Products in Mountains, Luz-St-Sauveur (F), 13-17 septembre 2000,
dowloaded
the document in PDF
1999
Barjolle D., Chappuis J.-M.
" Produits typiques dans des zones défavorisées et
coordination dans les filières: une approche par la théorie des coûts
de transaction ", In : Signes officiels de qualité et développement
agricole, Société française d'économie rurale (SFER), Technique et
Documentation, 1999, p. 171-176.
Barjolle D., Chappuis J.-M., Dufour M.
Protection des Appellations d'Origine et des Indications
Géographiques en Suisse: Recommandations finales. Projet européen
FAIR-CT 95-306: PDO-PGI Products: Market, Supply Chain and Institutions,
juin 1999.
Barjolle D., Chappuis J.-M., Dufour M.
Competitive position of some PDO cheeses on their own
reference market: identification of the key success factors, Proceedings
of the 67th EAAE Seminar, The socio-economics of origin labelled products
in agrifood supply chains: spatial, institutional and co-ordination
aspects, 28-30 October 1999, Le Mans, France.
1998
Barjolle D., Chappuis J.-M., Sylvander B.
From Individual Competitiveness to Collective
Effectiveness: A Study on Cheese with Protected Designation of Origin,
Proceedings of the 59th EAAE (European Association of Agricultural
Economists) : Does economic theory contribute to a better understanding of
competitiveness ?, Appeldoorn (NL), 22-24 April 1998.
Barjolle D., Chappuis J.-M., Sylvander B.
The Institutional Aspects of the PDO-PGI Legislation in
Switzerland, Report 7 of the European Project FAIR-CT 95-306:
"PDO-PGI Products : Market, Supply Chain and Institutions",
Antenne romande de l'Institut d'économie rurale de l'EPFZ.
Barjolle D., Chappuis J.-M., Dufour M.
Cheese Synthesis, Report 8 of the European Project FAIR-CT
95-306: "PDO-PGI Products : Market, Supply Chain and
Institutions". Antenne romande de l'Institut d'économie rurale de
l'EPFZ.
Barjolle D., Chappuis J.-M.
Les signes de reconnaissance dans l'Union Européenne :
Enjeux et Perspectives, Actes du séminaire FAIR-FLOW: la recherche
européenne au service de l'innovation, 10 décembre 1998, Chambéry (F).
Barjolle D., Boisseaux S., Dufour M.
Le lien au terroir, Office fédéral de l'Agriculture et
Antenne romande de l'Institut d'Economie rurale EPFZ, Lausanne.
1997
Barjolle D., Chappuis J.-M., Dufour M.
Protected Designations of Origin and Institutions (France,
Spain and Italy), Proceedings of the 52nd EAAE Seminar: EU typical and
traditional productions: rural effects and agro-industrial problems, 19-21
June 1997, Università di Parma, Italy.
Barjolle D., Chappuis J.-M., Dufour M.
The qualitative Consumer Survey. The Luizet Apricot of
Valais, Progress Report 3 of the Project FAIR-CT 95-306: "PDO-PGI
Products : Market, Supply Chain and Institutions", Antenne romande de
l'Institut d'économie rurale de l'EPFZ.
Barjolle D., Chappuis J.-M., Dufour M.
The qualitative Consumer Survey. The Gruyère, Progress
Report 3 of the Project FAIR-CT 95-306: "PDO-PGI Products : Market,
Supply Chain and Institutions", Antenne romande de l'Institut
d'économie rurale de l'EPFZ.
Barjolle D., Chappuis J.-M., Dufour M.
The Gruyère Market and Supply Chain in Switzerland,
Progress Report 2 of the Project FAIR-CT 95-306: "PDO-PGI Products :
Market, Supply Chain and Institutions", Antenne romande de l'Institut
d'économie rurale de l'EPFZ.
Barjolle D., Chappuis J.-M., Dufour M.
The Luizet Apricot Market and Supply Chain in Switzeland,
Progress Report 2 of the Project FAIR-CT 95-306: "PDO-PGI Products :
Market, Supply Chain and Institutions", Antenne romande de l'Institut
d'économie rurale de l'EPFZ.
