DGM University of Navarre Ana Isabel Sanjuan

Address

Department of Agricultural Economics
Agri-food Research Service

Government of Aragon
Avda. Montañana, 930
50059 Zaragoza
Espana

Ph : 34 976 716 349
Fax : 34 976 716 335

e-mail : aisanjuan@aragob.es

WorkPackage

  • WP 4 : Partner
  • WP 5 : Partner

Research

She is research active in the areas of consumer behaviour, food supply and quality related to PDO and PGI products.
If you want more information, see CV and photo.

Publications

2001
Sánchez M., Sanjuán A.I., Akl G.
"El distintivo de calidad como indicador de seguridad alimenticia en carne de vacuno y ovino" (Quality labels as indicator of food safety in beef and lamb meat), Revista de Economía Agraria y Recursos Naturales; 1(1): 77-94.

Sanjuán A.I., Gil J.M.
"A Note on Tests for Market Integration in a Multivariate Non-stationary Framework", Journal of Agricultural Economics ; 52(2): 113-121.

Gil J.M., Soler F., Díez I., Sánchez M., Sanjuán A.I., Ben Kaabia M. and Gracia A.
"Potencial de Mercado de los Productos Ecológicos en Aragón (II). Sector Productor y Detallista" (Market oportunities for organic products in Aragón. Producer and retail sectors.), Ed.: Diputación General de Aragón. Depto. Agricultura. Dirección General de Tecnología. Servicio de Investigación Agraria. Zaragoza.

Sanjuán A.I., Gil J.M
"Price Transmission Analysis: a Flexible Methodological Approach Applied to European Pork and Lamb Markets", Applied Economics 33 : 123-131.

2000
Gómez-Limón J.A., Meza L., Sanjuán A.I.,
"La Competitividad del Sector Productor de Vacuno de Carne y Leche en España ante los Retos de la Agenda 2000" (Competitiveness of milk and meat cattle industry in Spain faced to the Agenda 2000 challenges), Información Tecnica Económica Agraria (ITEA) 96 (2) : 143-154.

1999
Sanjuán A.I., Gil J.M. "Agricultural Markets Integration in the European Union: further Empirical Evidence on the Pork Sector", Journal of Economic Integration 14(2) : 203-225.

Sanjuán A.I., Gil J.M., Zapata H.O.
"Vertical Integration, Causation and Price Transmission in the Spanish Hog Industry", Vertical Relationships and Coordination in the Food System.Galizzi G. and Venturini L.(Ed.). Physica Verlag. Heidelberg.

1997
Sanjuán A.I., Gil J.M., Albisu L.M.
"Una Aproximación a la Medición de la Incidencia de los Precios Agrarios en los Precios al Consumo de Alimentos. 1987-1992" (An approach to the incidence of agricultural prices on the Consumer Price Index for food), Monografía. Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria. Madrid.

Sanjuán A.I., Gil J.M.
Integración Espacial de Mercados: Revisión Empírica y Aplicación al Sector Porcino de la UE" (Spatial market integration: empirical review and application to the pork industry in the EU), Investigación Agraria Economía 12(1, 2 and 3): 277-297.

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